A Marriage Made In Heaven

In 1932, Paul M. Angell developed a new batter technology that allowed sheet cake to be rolled without cracking. He then combined it with sweet vanilla ice cream and the first ice cream cake roll was introduced to the world. Described as the perfect marriage of ice cream and cake, this cool new dessert became the inspiration for the company’s name. For the next 20 years, this was the mainstay of Newly Weds® Foods, but it set the stage for future product innovations.

Emerging Markets In Frozen Food Technology

Newly Weds Foods recognized the potential of the frozen food industry in the early 1950s and broke new ground in manufacturing capabilities. We pioneered bakery-based technology that could withstand the rigors of freeze-thaw and longer distribution cycles in batters and breadings. Partnering with major food manufacturers allowed us to lead the industry as we became the top producer of customized food coatings in the United States…a position we proudly hold today.

Exploring Global Innovations

During the 1970s through the 90s and into the new millennium, Newly Weds Foods forged ahead into international flavors with remarkable success. In 1977, we introduced Japanese-style bread crumb (Panko) technology to the U.S. This crumb’s unique “slivered” appearance and crispy, yet tender bite quickly made it the go-to breading of culinary professionals as well as the preferred breading for home chefs.

Expanding Into The International Marketplace

As part of our overall strategic plan, we began to extend geographically, establishing a well-recognized presence across the globe. Today, you’ll find us in the United Kingdom, covering the European continent as well as in the Asia-Pacific region with manufacturing facilities in Australia, Thailand and the Philippines. We’ve also partnered with a joint venture in Israel covering Middle East markets, the opening of a Beijing, China production plant and the acquisition of three plants in Canada.

Come Grow With Us!


As a global leader in the food processing and foodservice industries, Newly Weds® Foods is committed to finding innovative ways to continually improve. Demanding excellence in all areas of operations and ensuring that the customer receives value and quality are the main ingredients in our success.

It is this kind of thinking that creates a unique work environment by rewarding talent, celebrating diversity and encouraging forward thinking. We also believe that enjoying work is an important part of life.

Join the Newly Weds Foods Talent Network today and stay up-to-date on our openings as they continue to become available!

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Talent Networks enhance your job search and application process. Whether you choose to apply or just leave your information, we look forward to staying connected with you.

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